As a self-confessed granola addict, it probably won’t surprise you to hear that I love playing around with new granola flavours all day long. This Pumpkin Pie Granola is perfect for autumn, packed with seasonal spices like cinnamon, ginger and nutmeg, combined with toasted oats, crunchy nuts and sweet maple syrup.
The best part about this super simple recipe is that you can customise it to suit your preferences as well as the ingredients you have at home, playing around with different nuts and seeds. Want more granola recipes? Try our Orange Cinnamon Hazelnut Granola and Tahini Date Halva Granola!
